Baraziq
 
Nabeel Nafisah sweets offer a range of luxurious Damascene sweets that are sure to satisfy your sweet tooth.
 
These sweets are made with the finest ingredients and are crafted to perfection. Indulge in the rich flavors and textures of these delectable treats and experience the taste of true luxury.
 
Order Nabeel Nafisah sweets today to try their exquisite Luxurious Damascene Taste.
 
Baklava is a traditional dessert made from layers of phyllo dough, nuts, and sugar. It's a bit of a pain to make at home (or even to buy), but it's so worth it.
Ingredients
Pistachios - These are the green nuts in the middle of the baklava. They're usually ground up and used as a filling between the layers of dough, but you can leave them whole if you prefer!
Sugar - It's crucial for sweetening your dough and for baking it into tasty sweetness goodness! The more sugar you use, the sweeter your baklava will be (and vice versa).
Butter - Butter is also important; without it, your baked goods won't turn out right—especially when making sweets like this one! If possible, choose unsalted butter so that you can control how much salt goes into each batch using table salt instead (just remember not to add too much).
A delicious dessert for your next party
Baklava, the delicious dessert made of layers of filo filled with chopped nuts and sweetened with syrup or honey, is a must-have for those who love sweets.
It’s easy to make at home, but if you don’t have time, stop by your local bakery for a taste of this popular treat.
 
Baklava is one of the most popular desserts in the Middle East and has been around for centuries. It’s easy to make at home, but if you want a shortcut try using store-bought filo dough and frozen phyllo dough instead!